Gluten-Free Market to Hit $10.5B This Year

Mintel, a London-based research firm, published an infographic assessing the gluten-free food and beverage market. According to Mintel, food and beverage products that do not contain wheat are estimated to generate sales of $10.5 billion in 2013.

Gluten-free consumers include those with Celiac disease and people who choose a wheat-free diet for lifestyle reasons.

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